Nestlé Research and Development

Based on the principle that today’s knowledge provides the foundations for tomorrow’s innovations, we continue to invest in programmes that expand our understanding of the health benefits food and beverages can provide.

Nestlé: a global leader in nutrition research

For over a century, Nestlé’s commitment to research into food and nutrition has benefited consumers by using science to develop safer, healthier and better tasting products. 


Technologies are a vital part of our R&D. We have engineers working in R&D in a variety of fields – from packaging and equipment, to food processing technologies


We have a dynamic global network of Nestlé R&D centres working on scientific research and product development.